Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sugar free yoghurt cake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Sugar free yoghurt cake is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Sugar free yoghurt cake is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sugar free yoghurt cake using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sugar free yoghurt cake:
- Take 120 gram flour
- Prepare 100 gr oil
- Get 50 ml yoghurt
- Prepare 1 spoon Avena
- Prepare 1 pinch cinnamon
- Make ready 2 eggs
- Get 7 gr baking powder
Steps to make Sugar free yoghurt cake:
- Mix the oil with eggs and stir
- Put the yoghurt and Avena
- Put the fluour, cinnamon and baking powder
- Mix all the ingredients well and baked around 40 minutes (180 grades)
So that is going to wrap it up with this exceptional food sugar free yoghurt cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
