Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, jerk steak with asparagus. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Fillet steak Asparagus Oil Garlic Rosemary Black pepper Thyme Butter Steps. Oil, thyme,garlic in pan.wait until oil is hot. This Dish is Sure to Please!! Dynamic Flavor with a Jamaican Kick!
Jerk steak with asparagus is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Jerk steak with asparagus is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook jerk steak with asparagus using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Jerk steak with asparagus:
- Take Fillet steak
- Take Asparagus
- Prepare Oil
- Make ready Garlic
- Take Rosemary
- Get Black pepper
- Prepare Thyme
- Take Butter
Plate dish as pictured on front of card, placing butter disks on filets. Pat steaks dry with paper towel. Place steak on grid over medium, ash-covered coals. Reserve a quarter of the steak for the sushi; cut the rest into.
Instructions to make Jerk steak with asparagus:
- Season overnight to infuse
- Oil, thyme,garlic in pan…wait until oil is hot
- Griddle steaks to preference.
- Add asparagus last 5 mins
Place steak on grid over medium, ash-covered coals. Reserve a quarter of the steak for the sushi; cut the rest into. Add mushrooms, onion, garlic, marjoram, thyme, and pepper and cook, stirring often, until the juice released from the mushrooms. Just season the salmon with the jerk spices and it is ready to go on the grill, pan-grill or skillet. While the salmon cooks, get the glaze going so it is ready when the salmon is ready.
So that’s going to wrap it up with this special food jerk steak with asparagus recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
