Sweet Vegan Apple-oatmeal Scones
Sweet Vegan Apple-oatmeal Scones

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, sweet vegan apple-oatmeal scones. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Sweet Vegan Apple-oatmeal Scones is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Sweet Vegan Apple-oatmeal Scones is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook sweet vegan apple-oatmeal scones using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Sweet Vegan Apple-oatmeal Scones:
  1. Take 1 1/2 cup whole wheat flour
  2. Make ready 3/4 cup oatmeal
  3. Get 1/2 cup organic brown sugar
  4. Prepare 2 tsp baking soda
  5. Make ready 1/4 tsp salt
  6. Prepare 1/2 tsp cinnamon
  7. Take 1/4 cup margarine
  8. Get 1 small red apple

Here is how you achieve it with this recipe. Basic Ingredients of Sweet Vegan Apple-oatmeal Scones. Sweet Vegan Apple-oatmeal Scones step by step. Lightly grease a baking sheet and set aside.

Steps to make Sweet Vegan Apple-oatmeal Scones:
  1. Preheat oven at 375° F
  2. Lightly grease a baking sheet and set aside.
  3. Mix all the dry ingredients.
  4. Mix with your fingers the margarine with the dry ingredients till it gets like little peas.
  5. Mash the apple and add it in parts to the mixture so it doesn't get to moist.
  6. Divide dough into 16 balls, put into the sheet and press down on them with your fingers.
  7. Bake for 25 To 30 min or until golden brown and firm to the touch. Let it rest in the oven if it's necessary.
  8. Optional: you can spread some powdered sugar on them.
  9. Enjoy :-)

Sweet Vegan Apple-oatmeal Scones step by step. Lightly grease a baking sheet and set aside. Mix with your fingers the margarine with the dry ingredients till it gets like little peas. Mash the apple and add it in parts to the mixture so it doesn't get to moist. Lightly grease a baking sheet and set aside.

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