Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, tuscan soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
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Tuscan Soup is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Tuscan Soup is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook tuscan soup using 12 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Tuscan Soup:
- Make ready 1 box mushrooms
- Make ready 1 onion
- Get 5 teeth of garlic
- Make ready 1 leek
- Get Vegetable broth
- Make ready 1 celery
- Prepare 5 carrots
- Get 5 potatoes
- Make ready 1 box kale
- Get Sweet paprika, nut Meg, black pepper
- Get 4 burgers or vegan meat
- Take sweet cream, heavy (30%+)
Keep the heat low and stir often, until soft, but not browned. Stir in the drained cannellini beans and rice, followed by the vegetable stock. I worked at OG for a long time and the kale is added when the pan is refilled and served immediately. The longer it sits, the more the kale softens up, but most days it doesn't get to sit for very long.
Steps to make Tuscan Soup:
- Heat small chunks of mushrooms
- Add onion and sliced garlic
- Add sliced leek
- Add vegetable broth to cover all ingredients
- Add sliced celery, 5 sticks or so
- Add 5 carrots slices into cubes
- Add 5 potatoes slices into cubes
- Chop kale and add, make sure vegetable broth covers it all
- Can add paprika, nut Meg, black pepper
- Let it cook for a bit
- Grill on the side vegan burgers sliced to cubes. When ready, pan is roasted, use some water to "clean" the pan and add with the meat for flavor
- Mix it all together
- Add sweet cream and heat for another 10' or so
- Serve and enjoy
I worked at OG for a long time and the kale is added when the pan is refilled and served immediately. The longer it sits, the more the kale softens up, but most days it doesn't get to sit for very long. OK, back to the Tuscan bean soup recipe! On the surface, it seems like a basic soup made from vegetables, broth, beans, and a little olive oil. While the ingredients may seem run of the mill, something magical happens when they get cozy on your stove top with some fragrant seasonings hand-picked by yours truly.
So that is going to wrap it up for this special food tuscan soup recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!