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Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, eggless whole wheat christmas plum cake - sugar free. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Eggless Whole Wheat Christmas Plum Cake - Sugar Free is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Eggless Whole Wheat Christmas Plum Cake - Sugar Free is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook eggless whole wheat christmas plum cake - sugar free using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Eggless Whole Wheat Christmas Plum Cake - Sugar Free:

1. Take 2 cups whole wheat flour
2. Make ready 3/4 cup curd
3. Make ready 3/4 cup oil
4. Take 3/4 cup jaggery
5. Prepare 1/2 cup chopped nuts - almonds, walnuts, pistacios
6. Prepare 1 cup mix dryfruits - raisins, cherries, cashews, dates
7. Take Handful mix nuts and dry fruits for topping
8. Prepare 1/4 cup tooti fruity
9. Take 1/2 cup orange juice
10. Take as required Oil for greasing
11. Take 1/2 cup milk if required
12. Take 1.5 tsp baking soda
13. Get 0.5 tsp baking powder
14. Take 1 tsp vanilla essence
15. Get 0.5 tsp ginger powder
16. Make ready 0.5 tsp cinnamon powder

Steps to make Eggless Whole Wheat Christmas Plum Cake - Sugar Free:

1. Soak dry fruits and tooti fruitti in fruit juice for 3-4 hours or preferably overnight.
2. Sieve all the dry ingredients in a bowl - whole wheat flour, baking soda and powder, cinnamon powder and ginger powder.
3. Add soaked dry fruits Along with nuts.
4. In a separate bowl, add oil, curd, vanilla essence and mix. Microwave jaggery for about 1 minute in 30-sec intervals. Mix with curd oil mixture to make a smooth puree.
5. Mix dry and wet ingredients. If the mixture is too thick, add a little milk and mix.
6. Grease a baking tin and pour the batter and even it. Sprinkle crushed nuts and tooti fruity from above.
7. Preheat salt in a deep vessel for 10-12 minutes and keep a stand and then the cake tin and cover it. Let it bake on low flame for about 50-55 minutes. Check after 50 minutes with a toothpick.

So that is going to wrap this up with this special food eggless whole wheat christmas plum cake - sugar free recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!