VANILLA CAKE with STRAWBERRIES and COCONUT
VANILLA CAKE with STRAWBERRIES and COCONUT

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, vanilla cake with strawberries and coconut. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

A Huge Selection Of Rum Available For Next Day Delivery From Master Of Malt VANILLA CAKE with STRAWBERRIES and COCONUT VegOut. vegan.. . easy. . . delicious. . . Strawberry Coconut Cake: It's been a while since I made and shared a cake here on IBC, which is This Strawberry Coconut Cake is a delicious and easy-to-fix dessert that's perfect for summer. Next beat in the oil, eggs, milk, pureed strawberries, vanilla, and coconut extract. Vanilla & almond extract: both vanilla and almond extract together really bring out an amazing flavor in the cake.

VANILLA CAKE with STRAWBERRIES and COCONUT is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. VANILLA CAKE with STRAWBERRIES and COCONUT is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook vanilla cake with strawberries and coconut using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make VANILLA CAKE with STRAWBERRIES and COCONUT:
  1. Make ready cake
  2. Get 3 tbsp lemon juice
  3. Prepare 2 1/4 cup plain flour
  4. Take 3/4 tsp salt
  5. Get 3/4 cup sunflower oil
  6. Take 1 1/2 cup water
  7. Prepare 1 tbsp vanilla paste
  8. Take extra
  9. Take 1 cup raw sugar
  10. Take 3/4 tsp baking soda
  11. Take 200 grams strawberry jam
  12. Make ready 50 grams strawberries, diced
  13. Get 1/2 cup coconut cream
  14. Get 1/2 cup dessicated coconut
  15. Make ready 3 tbsp almond meal
  16. Get 2 tbsp white chia seeds
  17. Take 23 cm round spring form cake tin

When you're ready to add toppings, remove the cake from the fridge and smooth the whipped coconut cream over the cake and decorate it with berries and edible flowers. If you're making the two-tier cake, spread coconut cream in the middle and add a layer of cut strawberries, then gently press down the second cake on top. Add the ground almonds, coconut, flour and baking powder and mix until we combined. Add half the strawberries and any syrup in the base of the bowl to the batter and gently fold through.

Instructions to make VANILLA CAKE with STRAWBERRIES and COCONUT:
  1. Preheat oven to 160°c. In a bowl mix the dry cake ingredients. In a separate bowl mix the wet ingredients then combine the 2 and gently mix together. Pour into the cake tin and bake for 40 minutes, roughly.
  2. In a bowl mix the jam, strawberries and cream.
  3. Once cooked, remove cake from oven and allow to cool completely. Then open tin and remove the cake. Place on bench.
  4. Cut cake in half, carefully remove the top half. Spread 3/4 of the strawberry mixture onto the bottom half then place top half back on top.
  5. Spread the remaining mixture over the top of the cake. Sprinkle the almond meal then the chia seeds and finally the dessicated coconut. Serve immediately.
  6. Note: must be kept in the fridge.

Add the ground almonds, coconut, flour and baking powder and mix until we combined. Add half the strawberries and any syrup in the base of the bowl to the batter and gently fold through. Spoon mixture into cake tin and spoon over remaining strawberries. Sift flour, salt and baking powder. Put the strawberries in a baking dish and mix with the sugar.

So that’s going to wrap it up for this special food vanilla cake with strawberries and coconut recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!