Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, double layered oreo chocolate cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Double layered oreo Chocolate Cake is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Double layered oreo Chocolate Cake is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook double layered oreo chocolate cake using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Double layered oreo Chocolate Cake:
- Prepare Oreo biscuits
- Make ready milk
- Prepare cooking soda
- Get Cocoa powder
- Get chocolate syrup fir garnishing
- Get Dairy milk chocolate
- Make ready gems
Instructions to make Double layered oreo Chocolate Cake:
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- Make a fine powder of Oreo biscuits.
- Add cocoa powder to this mixture.
- Add milk to it and stir well to avoid lumps.
- Add cooking soda to this batter and stir well.
- Transfer the batter to 2 finely greased glass bowls.
- Pre-heat the oven at 350° C and put the cake bowl in to the oven.
- Cook it at 180°C for 40-45 mins.
- Garnish with Chocolate syrup, Oreo biscuit gems and dairy milk chocolate.
So that’s going to wrap this up with this special food double layered oreo chocolate cake recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
