Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, beef steak with lots of veggies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Beef Steak with Lots of Veggies is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Beef Steak with Lots of Veggies is something which I have loved my entire life. They’re nice and they look fantastic.
Great recipe for Beef Steak with Lots of Veggies. When I was a student, my friend's mother told me that cooking the meat this way would make it tender. I'm not sure if this is true or false, but nevertheless, that's how I've cooked beef since then. Serving this steak with fancy sauce sounds.
To get started with this particular recipe, we have to prepare a few components. You can have beef steak with lots of veggies using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beef Steak with Lots of Veggies:
- Prepare 1 slice Beef steak (thigh, loin, or rump)
- Take 1 as much as you'd like Vegetables (onion, green bell peppers, carrots, garlic, etc.)
- Take 1 clove Basil butter
- Get 1 Salt and pepper
- Make ready 1 tbsp Olive oil
- Prepare 1 Garlic soy sauce
Add carrots and potatoes; toss to coat. Add steak and coat with sauce. Top with onion and green pepper. It didn't take long to make and it was very tasty.
Steps to make Beef Steak with Lots of Veggies:
- Slice the beef against the grain (as if cutting through the tendon) then pound it using the handle of your knife to soften. Season with salt and pepper.
- Marinate the beef in olive oil for at least 30 minutes along with the chopped vegetables. I've heard this makes the resulting steak absorb the flavor of the vegetables, hence making it tender.
- Stir-fry the vegetables before cooking the meat. Using the same frying pan, cook the meat to your preference. Dish it up, and top with basil butter.
- Also serve with garlic soy sauce or your preferred steak sauce.
- Basil butter - - - https://cookpad.com/us/recipes/152323-basil-butter
Top with onion and green pepper. It didn't take long to make and it was very tasty. Return the meat to the skillet along with the beef broth, combining with the onion and tomato paste mixture. Combine cornstarch and cold water in a small bowl until smooth; gradually stir into stew. Look for striations in the steak to show you which direction the muscle fibers are running.
So that is going to wrap it up with this exceptional food beef steak with lots of veggies recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!