Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crockpot beef and broccoli. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Scrumptious Crock Pot Recipes To Make Any Meal A Success With Kraft®, Try Today! When the steak is tender, spoon a few tablespoons of the slow-cooker broth into a bowl and whisk with cornstarch. Pour into slow cooker and toss with the beef until combined. In a small bowl, whisk cornstarch and cold water until smooth; stir into slow cooker.
Crockpot Beef and Broccoli is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Crockpot Beef and Broccoli is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook crockpot beef and broccoli using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Beef and Broccoli:
- Prepare 2 lb boneless beef sirloin steak or london broil, sliced into thin strips
- Prepare 1 can beef consumme
- Get 1 tsp garlic powder
- Take 1/2 cup low sodium soy sauce
- Make ready 2/3 cup packed brown sugar
- Get 3 tbsp honey
- Take 2 tbsp butter, melted
- Take 1 1/2 tbsp sesame oil
- Prepare 1 pinch ginger, optional
- Make ready 1 bag frozen broccoli
- Make ready 1/2 cup kikkoman sweet soy glaze note soy glaze is a syrupy textured mix of soy sauce, corn syrup, sugar, salt, msg, vinegar, and some preservatives*
Instructions In a mixing bowl, whisk together the beef consume, soy sauce, dark brown sugar, sesame oil, and garlic. Lay the beef strips in the crockpot and pour the sauce over, tossing the strips to coat. Cook crockpot beef and broccoli on low. Cooking the beef low and slow provides enough time for the protein fibers to break down which results in tender beef.
Steps to make Crockpot Beef and Broccoli:
- Spray crockpot with cooking spray, add sliced beef. tip to make slicing easier, freeze beef for about one hour prior to slicing
- In a small bowl, combine remaining ingredients except for broccoli. mix well and pour over beef
- Cook on low about 4 hours or until beef is cooked through.
- Cook broccoli and add to crockpot. stir to combine. cover and cook additional 30 minutes
- When all cooked, strain sauce into pan and slowly add 2 tbsps cornstarch. whisk until boiling to thicken. pour over food in crockpot and stir to combine well.
- Serve over rice of your choice, or egg noodles if you like. enjoy!
Cook crockpot beef and broccoli on low. Cooking the beef low and slow provides enough time for the protein fibers to break down which results in tender beef. High heat will essentially boil the beef which is always a big no-no because it dries out your the beef. Next, place the garlic and spices in, then add the beef, tossing to coat. Use grass-fed beef when possible for a delicious way to get in your protein.
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