Vegan Potato Soup (Crohns-friendly)
Vegan Potato Soup (Crohns-friendly)

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vegan potato soup (crohns-friendly). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vegan Potato Soup (Crohns-friendly) is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Vegan Potato Soup (Crohns-friendly) is something which I have loved my whole life.

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To get started with this particular recipe, we must prepare a few components. You can have vegan potato soup (crohns-friendly) using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Potato Soup (Crohns-friendly):
  1. Prepare 1 tbsp olive oil
  2. Get 1 onion diced
  3. Get 2 medium carrots
  4. Take 6 potatoes
  5. Get Pinch nutmeg
  6. Take Salt and pepper to taste
  7. Get 4 cups vegetable broth
  8. Take 2 bay leaves
  9. Get 3 cloves garlic

First, dice up the onion, celery, and carrots, and sauté them in melted vegan butter in a soup pot. Season everything with garlic salt once the veggies have softened.; Then, whisk the flour and broth together until super smooth and add it to the soup pot with the sautéed veggies. This will help thicken the vegan potato soup without dairy! HOW TO MAKE THE BEST VEGAN POTATO SOUP The extra special secret to this recipe is to blend ¼ - ⅓ of the soup, then mix it in - the starch from the potatoes really helps to thicken the batter and make this recipe even more delicious & satisfying!

Instructions to make Vegan Potato Soup (Crohns-friendly):
  1. Heat oil in a large pot and add the onion. Saute for 3 minutes
  2. Add the garlic, carrots, potatoes and all spices and saute for another minute
  3. Pour in the vegetable broth and bay leaves and bring g soup to a boil
  4. Let simmer for 20 minutes
  5. Take out bay leaves and blend with an immersion blender until smooth. You have have crohns, you may want to strain it. (Don't worry it will still be thick enough)
  6. Serve!

This will help thicken the vegan potato soup without dairy! HOW TO MAKE THE BEST VEGAN POTATO SOUP The extra special secret to this recipe is to blend ¼ - ⅓ of the soup, then mix it in - the starch from the potatoes really helps to thicken the batter and make this recipe even more delicious & satisfying! Sauté the onion, garlic, spices, and chickpea flour. How to Make Vegan Potato Soup. Prepare potatoes - Wash, dice, and boil your potatoes until fork tender.

So that’s going to wrap it up for this exceptional food vegan potato soup (crohns-friendly) recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!