Butter Steak Bites
Butter Steak Bites

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, butter steak bites. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Heat half of the oil in a large heavy bottomed skillet over medium-high. Add half the steak in a single layer and cook, turning a few. The first step is cutting the sirloin steak into bite-sized cubes and then season with smoked paprika, salt and black pepper. The next step is heating up a cast-iron skillet and cook the steak bites with garlic and butter.

Butter Steak Bites is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Butter Steak Bites is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook butter steak bites using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Butter Steak Bites:
  1. Take 1.5-2 lbs tenderloin steak, cut into bite size pieces
  2. Take 1 large onion, large diced
  3. Get 1 lb asparagus, cut into bite size pieces
  4. Prepare 6 garlic cloves, minced
  5. Make ready 1 stick butter, divided
  6. Take 4 tbsp olive oil
  7. Get 1 tbsp Dijon mustard
  8. Prepare 2 tbsp tomato paste
  9. Take 1/2 cup wine
  10. Get 1 tsp onion powder
  11. Prepare 2 tbsp Italian seasoning
  12. Get Pinch crushed red pepper flakes
  13. Make ready Salt & pepper
  14. Prepare 2 tbsp siracha sauce

Transfer the steak bites to a plate and in the same skillet add the butter. Turn the heat down to a medium and after the butter has melted, add the garlic and red pepper flakes. Pour the garlic butter over the steak bites and toss well. Garlic butter steak bites pair deliciously with traditional side dishes for steak, like potatoes.

Instructions to make Butter Steak Bites:
  1. Prep veggies, set aside
  2. Prep the steak and put in bowl. Add salt, pepper and onion powder. Mix to coat steak bites.
  3. Heat large skillet and add in 1/2 of the stick of butter and the olive oil heat to medium high. Add onions and cook until start to caramelize. Add in steak bites, garlic, Dijon and tomato paste. Stir to combine and cook meat. Once browned add in the wine to deglaze pan.
  4. Add in asparagus, Italian seasoning, crushed red pepper flakes and siracha sauce. Stir to combine. Add in last of butter to make sauce. Serve over mashed potatoes or rice or noodles.

Pour the garlic butter over the steak bites and toss well. Garlic butter steak bites pair deliciously with traditional side dishes for steak, like potatoes. Try creamy mashed potatoes or even Instant Pot mashed potatoes. Or, for something new, Irish mashed potatoes (also known as colcannon) is a fun choice! Combine cajun seasoning in mixing bowl.

So that’s going to wrap this up with this exceptional food butter steak bites recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!