Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, salisbury steak. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Salisbury Steak is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Salisbury Steak is something which I have loved my entire life. They’re nice and they look wonderful.
In a medium bowl, combine egg, cracker crumbs, onion, salt, pepper and sage. Mix beef, bread crumbs, salt, pepper and egg. Bring the classic Salisbury steak back to your dinner table. These all-star recipes are not only delicious but also easy to prepare.
To get started with this recipe, we must prepare a few ingredients. You can have salisbury steak using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Salisbury Steak:
- Make ready Salisbury steak
- Make ready 2 lb ground beef
- Make ready 1/2 onion, chopped
- Prepare 2 tbsp parsley (dry)
- Take 2 tbsp worcestershire sauce
- Get 1 tsp salt
- Make ready 1 tsp pepper
- Take gravy
- Make ready 2 cup beef stock
- Take 2 tbsp cornstarch
- Take 2 tbsp butter
- Get 1 tsp garlic powder
- Take 1 salt and pepper to taste
Salisbury steak may be a vintage recipe, but we're fully on board for the comeback. This super savory meal is best served with a side of cream cheese mashed potatoes and some smashed broccoli. If you're looking for a more healthy alternative, try: Turkey & Spinach Salisbury Steaks. Salisbury Steak with Bacon Bacon gives this saucy steak a satisfying, smoky flavor.
Steps to make Salisbury Steak:
- Combine all of the "Salisbury steak" ingredients and mix well by hand.
- Form into oblong patties and spray each side with a little cooking oil.
- Fry Salisbury steak patties in a pan until cooked and brown on both sides, or bake in the oven at 400 for 20 minutes then flip and continue baking for 10 more minutes.
- Mix up gravy by combining beef stock, cornstarch, and butter in a sauce pan and bringing to a boil stirring regularly.
- Then add garlic powder, salt and pepper
- Continue stirring until thickened slightly and remove from heat.
- (Oven prepared option) Place Salisbury steak in a baking dish and pour gravy over patties. Bake for 20-30 minutes at 400.
- (Crock Pot option) Place Salisbury steak patties in the crock pot and pour gravy over them. Cook on low for 6-8 hours or high for 2-3 hours.
If you're looking for a more healthy alternative, try: Turkey & Spinach Salisbury Steaks. Salisbury Steak with Bacon Bacon gives this saucy steak a satisfying, smoky flavor. Serve it with egg noodles or mashed potatoes for delicious and easy comfort food. Mix together the ground beef, egg, breadcrumbs, garlic, salt and pepper in a medium bowl until combined. Salisbury Steak is an American dish made from ground beef, onion and breadcrumbs, formed into patties and cooked in a brown gravy.
So that is going to wrap it up for this exceptional food salisbury steak recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
