Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chocolate cake. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chocolate cake is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Chocolate cake is something which I’ve loved my whole life.
Moist, delicious chocolate cake for any celebration. Make the perfect cake with help from recipe This is my own version of the chocolate microwave mug cake. This chocolaty fudgy treat is truly. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chocolate cake using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate cake:
- Make ready Ghee / butter
- Make ready Oil
- Get Sugar
- Prepare Biscuits (Oreo+Marigold)
- Prepare Milk
- Take Chocolate ganache (optional)
- Get Shredded chocolate (optional)
- Get Baking soda
- Get Baking powder
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Instructions to make Chocolate cake:
- Grind Butter,oil and sugar
- Grease with oil in pressure or a cake tin
- Place butter paper and grease oil on butter paper too
- Left our biscuits full of 2cups,transfer to jaar and grind 1mint and make fine powder
- After biscuits powder mix 1cup of warm milk and blend 30sec
- Transfer into bowl,baking soda +baking powder 1tbs,milk 1tbs and mix them properly
- Smooth batter ready..pour in cooker, spread uniformly place on tawa cover lid and bake @low flame - approx 40 mints
- Remove lid after 40 mints..if baked completely Demould when cooled completely !
- Remove butter paper, apply chocolate ganache (optional) and then shredded chocolate (optional)
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