Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, bite-size beef steak with garlic soy sauce. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bite-Size Beef Steak with Garlic Soy Sauce is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Bite-Size Beef Steak with Garlic Soy Sauce is something that I have loved my entire life.
Bite-Size Beef Steak with Garlic Soy Sauce. Bite-sized beef steak, Diced Beef Steak is a Japanese invention. It is easy to pick up with chopsticks. Wasabi flavoured sauce and a sauce with grated onion, apple and garlic are both soy-based and bring Japanese flavour to the steak, which is otherwise a typical Western-style dish.
To get started with this particular recipe, we have to prepare a few ingredients. You can have bite-size beef steak with garlic soy sauce using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bite-Size Beef Steak with Garlic Soy Sauce:
- Prepare 450 grams Lean beef chunk (for searing)
- Prepare 1 tbsp Butter
- Make ready 1 clove Garlic
- Make ready 1/6 tsp Krazy Salt
- Make ready 2 tbsp Brandy
- Make ready 1 tbsp Soy sauce
- Get 1 tbsp Parsley (minced)
Bite-sized beef steak, Diced Beef Steak is a Japanese invention. It is easy to pick up with chopsticks. Wasabi flavoured sauce and a sauce with grated onion, apple and garlic are both soy-based and bring Japanese flavour to the steak, which is otherwise a typical Western-style dish. Place steak pieces in a gallon size resealable bag.
Steps to make Bite-Size Beef Steak with Garlic Soy Sauce:
- Chop the meat into bite-size pieces. Slice the garlic, and stir-fry in butter.
- Remove the garlic, and pan-fry both sides of the meat. Sprinkle Krazy Salt, and pour in the brandy. Drizzle soy sauce around the perimeter of the pan.
- Sprinkle minced parsley. Garnish with lemon if you have some, and give it a squeeze before eating. Done.
Wasabi flavoured sauce and a sauce with grated onion, apple and garlic are both soy-based and bring Japanese flavour to the steak, which is otherwise a typical Western-style dish. Place steak pieces in a gallon size resealable bag. In a mixing bowl whisk together soy sauce, honey and garlic. Pour over steak, seal bag while pressing out excess air then rub marinade over steak. Also, you can add some sake or red wine and reduce the sauce..
So that’s going to wrap it up with this exceptional food bite-size beef steak with garlic soy sauce recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
