Beef Steak with Creamy Mushroom Sauce
Beef Steak with Creamy Mushroom Sauce

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, beef steak with creamy mushroom sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Beef Steak with Creamy Mushroom Sauce is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Beef Steak with Creamy Mushroom Sauce is something that I’ve loved my whole life.

Ingredients for Beef in Creamy Mushroom Sauce. Beef - the recipe calls for sirloin which you can cut into thin slices, strips, or cubes; Mushrooms - I used canned whole mushrooms, but feel free to swap with fresh button or cremini mushrooms. Just slice and cook a little longer during the first step of the recipe. All-purpose cream - you can substitute with heavy cream, evaporated milk, or sour.

To get started with this recipe, we have to first prepare a few components. You can cook beef steak with creamy mushroom sauce using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef Steak with Creamy Mushroom Sauce:
  1. Get 4 Beef Fillets
  2. Take 1 tsp Ginger garlic Paste
  3. Prepare 1 tsp Mustard Paste
  4. Get 1 tsp Black pepper crushed
  5. Take 1 tsp Salt
  6. Get 1 tbsp Worcestershire Sauce
  7. Prepare 2 tbsp Papaya paste
  8. Make ready Oil for grilling
  9. Get For Sauce: 2 tbsp mushrooms
  10. Take 1/4 tsp chopped garlic
  11. Get 1/2 cup Milk
  12. Prepare 1/2 cup Cream
  13. Take 1 tbsp Maida
  14. Prepare 2 tbsp Butter
  15. Make ready 1/4 tsp Black pepper
  16. Make ready 1/3 tsp crushed red chillies
  17. Get As required Salt
  18. Get 2 tbsp Chopped onions

So be sure to follow these tips to get great results. This Pan Seared Sirloin Steak with Mushroom Sauce is an easy one skillet recipe. Perfectly tender, melt-in-your-mouth sirloin steak topped with the most incredible creamy mushroom sauce! SIRLOIN STEAK WITH MUSHROOMS A tender, meaty steak in full-flavored creamy gravy packed with fresh mushrooms and garlic.

Instructions to make Beef Steak with Creamy Mushroom Sauce:
  1. In a bowl marinate beef fillets with the sauces and seasonings mentioned except papaya paste.marinate overnight or for at least 3-4 hrs
  2. 2 hrs before grilling add papaya paste,then heat the greased grilling pan and put the fillets on it.
  3. Grill each aide for 10mins at least until the beef is tender yet juicy. Take out in a platter.
  4. For Sauce,heat butter and saute onions and chopped garlic and mushrooms. Saute,then add maida. Once aroma comes add milk,seasonings and thicken it with cream. Pour on steak with your choice of sidelines.

Perfectly tender, melt-in-your-mouth sirloin steak topped with the most incredible creamy mushroom sauce! SIRLOIN STEAK WITH MUSHROOMS A tender, meaty steak in full-flavored creamy gravy packed with fresh mushrooms and garlic. Pan Seared Ribeye Steak with Creamy Mushroom Sauce Pan Seared Ribeye Steak with Creamy Mushroom Sauce unites the most tender and flavorful cut of beef with a rich savory finish. It's the kind of meal you crave. This is also the best dinner to explore the perfect wine pairing.

So that’s going to wrap this up for this exceptional food beef steak with creamy mushroom sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!