Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken steak with pepper sauce#charityrecipe. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken breast simmered with onion, bell pepper, tomatoes, soy sauce, and spices to be served with a rich, pepper steak style gravy. Grill until the chicken is cooked well. For Pepper sauce : Heat butter and add shallots. Fry for a couple of mins.
Chicken steak with Pepper Sauce#charityrecipe is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Chicken steak with Pepper Sauce#charityrecipe is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have chicken steak with pepper sauce#charityrecipe using 13 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Chicken steak with Pepper Sauce#charityrecipe:
- Make ready 3 boneless chicken breast
- Prepare to taste Salt
- Get 1/4 tsp garlic powder
- Make ready 1/2 tsp paprika
- Take 1 tsp black pepper powder
- Make ready 2 tbsp oil
- Prepare 1 tbsp butter
- Get 1/3 cup plain flour
- Get 1 cup milk
- Make ready 1 tsp coarse black pepper for the sauce
- Make ready 1 tsp light soy sauce
- Prepare 1 egg beaten
- Take 1 cup bread crumbs
Chicken chop with black pepper sauce (黑椒雞扒) a is very popular dish among Hong Kong Cafes. Most of time it serves as a meal for lunch or dinner. Often, it serves with a hot cast iron plate and while it's still hot. Then, pour the sauce over the chicken chop.
Instructions to make Chicken steak with Pepper Sauce#charityrecipe:
- Take the chicken & flatten it with a rolling pin
- Season it with salt,pepper,paprika
- Take 3 deep dishes. Put Egg beaten in one, flour in one, & bread crumbs(season with garlic powder) in the other
- Deep the chicken in egg then flour,the bread crumbs
- Continue with the rest
- Cover & leave in the fridge for an hour
- After an hour, take them out. Leave them out for 20 mins
- Take a non stick pan, add abit oil & pan fry the chicken. Each side 7-8 mins
- Once done put in a plate cover with foil.continue with the rest
- Now make the pepper sauce. Take a pan add butter once done add the flour,cook it till light brown. Add milk,salt,pepper,soy sauce,paprika. Mix well. Simmer for 5 mins
- Plate the chicken then pour the sauce on top. Serve with roast potatoes
Often, it serves with a hot cast iron plate and while it's still hot. Then, pour the sauce over the chicken chop. Add sauce mixture to wok along with chicken pieces and stir to coat everything evenly. Serve at once with hot steamed rice. Submit a Recipe Correction For the steak: Begin with setting up an assembly line of dishes.
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