Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, beef mexican steak with colorful veggies π₯¬π₯π₯πΆοΈ. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Beef Mexican steak with colorful veggies π₯¬π₯π₯πΆοΈ is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Beef Mexican steak with colorful veggies π₯¬π₯π₯πΆοΈ is something that I have loved my whole life.
Add peppers and onion to pan; stir-fry until tender. Stir in the tomatoes, chilies, salt, oregano, pepper and beef; heat through. This is a steak we buy at the local Mexican store and season it with beer and sazon and grill it along with the tortillas. Serve with beans, rice, and tortillas.
To begin with this recipe, we must prepare a few components. You can have beef mexican steak with colorful veggies π₯¬π₯π₯πΆοΈ using 25 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Beef Mexican steak with colorful veggies π₯¬π₯π₯πΆοΈ:
- Make ready Beef fillet one
- Take 1 teaspoon Papaya paste
- Take 2 teaspoon Ginger garlic paste
- Make ready 1 teaspoon Mustard paste
- Take Salt to taste
- Prepare 1 teaspoon Black pepper
- Get 1 teaspoon Soya sauce
- Make ready 1 teaspoon Red chilli powder
- Prepare Potato for fries π
- Take 2 Carrot π₯
- Get half cup Peas
- Make ready 2 Capsicum
- Make ready 2-3 Green chili
- Get For garlic butter rice
- Get 1 cup Rice, soaked n boiled
- Prepare Salt to taste
- Prepare 2 tablespoon Butter
- Make ready 1 tablespoon Garlic chopped
- Make ready For cheese sauce
- Get 1 tablespoon Butter
- Make ready 2 tablespoon Flour
- Take 3 tablespoon Milk or as required
- Take Salt to taste
- Get pinch Pepper
- Get 4 tablespoons Mozzarella cheese π§
And this recipe for steaks in green sauce is a good example of it. Looking for Mexican beef main dish recipes? Add the thin-cut steak and the chopped onion, and serrano chiles. SautΓ©, stirring occasionally, until the steak is no longer pink; season with salt and pepper.
Instructions to make Beef Mexican steak with colorful veggies π₯¬π₯π₯πΆοΈ:
- 1st take a fillet of beef prick with fork or use hammer, In a bowl add ginger garlic,all spices mention above except veggies add in a bowl mix well n marinate beef fillet for half an hour or over night. It's totally up to you π
- Then take grill pan grease with butter add fillet n leave it on low flame until beef become tender n juicy,
- Take a pan add 1 teaspoon oil fry veggies on high flame with little bit salt n pepper n keep it aside
- For sauce : take another pan add butter, when butter melts add flour n stir well add milk,salt,pepper n stir continuously when it becomes thick add mozzarella cheese n stir well n keep aside
- For Rice: soaked n boiled rice, 1st you take wok add butter, 1 teaspoon oil add garlic in it, n fry, when garlic becomes golden add boiled rice n salt to taste, cover up for 5 min, Rice is ready
- Then take a grill pan keep beef fillet pour cheese sauce on it, set french fries in side,stir fry veggies, n rice… sprinkle with spring onion n serve hot. Yummy yummy π mouth watering steak is ready to serveβ₯οΈ
Add the thin-cut steak and the chopped onion, and serrano chiles. SautΓ©, stirring occasionally, until the steak is no longer pink; season with salt and pepper. Stir in the potatoes, tomatoes, chicken bouillon, and the pureed mixture; season with salt and black pepper. For Nopalitos: Drizzle oil onto cactus paddles. Season lightly with salt and pepper on both sides.
So that’s going to wrap it up for this exceptional food beef mexican steak with colorful veggies π₯¬π₯π₯πΆοΈ recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!