Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, spicy chicken steak. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
If you want juicy and spicy chicken steak, then try to follow my video. Finally, if you don't have the ginger and garlic paste, then add minced garlic and grated ginger or ground ginger and garlic. Tenderized cubed steak is breaded and pan-fried and then topped with a creamy milk gravy made from the pan drippings. Serve over mashed potatoes for an economical and filling meal the whole family will enjoy.
Spicy chicken steak is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Spicy chicken steak is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook spicy chicken steak using 18 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Spicy chicken steak:
- Get Marination
- Get 3 Chicken steak
- Get 2 tbsp Soya sauce
- Make ready 2 tbsp White vinegar
- Make ready 1/4 tsp Salt
- Make ready 1/4 tsp Black pepper
- Take 1/4 tbsp Red crushed chilli flakes
- Get 2 tbsp Ginger garlic paste
- Make ready 2 tbsp Lemon juice
- Take Steak sauce
- Prepare 2 tbsp Sriracha sauce
- Prepare 1 tbsp Hot sauce
- Get 4 tbsp Fresh cream
- Get 1/4 tsp Salt
- Take 1/4 tsp Black pepper
- Take 1/2 cup Mushroom
- Make ready 1/2 cup Capsicum (cubes)
- Prepare 2 tbsp Butter
Add ground chicken, garlic, cumin, garam … Place a large skillet over medium-high heat. Use tongs to move the steaks to a paper towel-lined plate. In a small bowl, combine the first eight ingredients. Roast peppers over an open flame or under a preheated broiler to blacken skins.
Instructions to make Spicy chicken steak:
- Marinate the chicken steaks with all ingredients of marinade and keep it overnight or minimum 4 hours.
- In a pan, melt butter and cook chicken steaks until done.
- Remove steaks from pan and in the same pan add all ingredients of sauce in the same sequence as written above.
- Mix well and cook for a minute then add mushroom and capsicum.
- Cook for about 5 minutes and it's ready.
- Heat the sizzling pan on stove. Grease with butter and put some bread(roti) or lettuce leaves.
- Put chicken steaks on them and pour hot mushroom sauce over steaks.
- Serve with stir fry veggies(I fried in butter) and butter rice.
In a small bowl, combine the first eight ingredients. Roast peppers over an open flame or under a preheated broiler to blacken skins. Place in a bowl and cover to cool, then peel and seed. In a large skillet over medium heat, heat oil. Add onion and peppers and season with salt and pepper.
So that’s going to wrap this up with this special food spicy chicken steak recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
