Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, low fat carrot mug cake with vegan options. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
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Low fat carrot mug cake with vegan options is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Low fat carrot mug cake with vegan options is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have low fat carrot mug cake with vegan options using 17 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Low fat carrot mug cake with vegan options:
- Make ready 1/4 flax egg (1 teaspoon flax, 2 teaspoons water) (or 1/4 of an egg)
- Prepare 1/2 teaspoons oil, I used safflower
- Take 1/4 teaspoon vanilla
- Prepare 1/4 cup grated carrot
- Take 1/4 cup applesauce
- Prepare 1 tablespoon chopped walnuts
- Get 2.5 tablespoons all-purpose flour
- Make ready 2 tablespoons sugar (I used demerara)
- Take 1.5 teaspoons coconut flakes (optional, will increase fat content)
- Take 1/4 teaspoon baking soda
- Take 1/4 teaspoon cinnamon
- Make ready 1/8 teaspoon salt
- Make ready Frosting
- Prepare 1 tablespoon cream cheese or vegan cream cheese
- Prepare 2 teaspoons soy milk
- Prepare 1 teaspoon maple sugar
- Take 1/4 teaspoon vanilla extract
Low fat carrot mug cake with vegan options step by step. Mix ground flax and water to form a flax egg. In a separate bowl add the flour, sugar, baking soda, cinnamon, salt. Low fat carrot mug cake with vegan options.
Instructions to make Low fat carrot mug cake with vegan options:
- Preheat oven to 350 F.
- Mix ground flax and water to form a flax egg. Let it sit for a minute, then add the oil and vanilla. Mix.
- Add the carrots, applesauce, and walnuts. Mix.
- In a separate bowl add the flour, sugar, baking soda, cinnamon, salt. Mix.
- Add dry mixture to wet mixture and mix.
- Lightly grease an oven safe mug. Spoon mixture into mug, pat down and smooth.
- Bake 30-35 minutes or until a toothpick or knife comes out clean. Let cool 5 minutes. Then use a knife to work around the edge and remove the cake. Let cool completely.
- Mix the frosting ingredients and put frosting on cake. Enjoy!
In a separate bowl add the flour, sugar, baking soda, cinnamon, salt. Low fat carrot mug cake with vegan options. Here is how you can achieve that. Low fat carrot mug cake with vegan options is something which I have loved my entire life. Great recipe for Low fat carrot mug cake with vegan options.
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