Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, double layered oreo chocolate cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Double layered oreo Chocolate Cake is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Double layered oreo Chocolate Cake is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have double layered oreo chocolate cake using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Double layered oreo Chocolate Cake:
- Take 1 kg Oreo biscuits
- Prepare 5 cup milk
- Prepare 4 teaspoon cooking soda
- Take 3 tsp Cocoa powder
- Prepare As needed chocolate syrup fir garnishing
- Prepare 2 Dairy milk chocolate
- Get 1 packet gems
Instructions to make Double layered oreo Chocolate Cake:
-
- Make a fine powder of Oreo biscuits.
- Add cocoa powder to this mixture.
- Add milk to it and stir well to avoid lumps.
- Add cooking soda to this batter and stir well.
- Transfer the batter to 2 finely greased glass bowls.
- Pre-heat the oven at 350° C and put the cake bowl in to the oven.
- Cook it at 180°C for 40-45 mins.
- Garnish with Chocolate syrup, Oreo biscuit gems and dairy milk chocolate.
So that’s going to wrap it up with this exceptional food double layered oreo chocolate cake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
