Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, carrot fries. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Carrot Fries is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Carrot Fries is something which I’ve loved my entire life. They’re fine and they look wonderful.
Mix a little salt with tarragon and toss through the cooked fries. Cut carrots into fries and combine in a large bowl with olive oil, parsley, paprika, salt, and pepper. Place on baking sheet lined with parchment paper in a single layer. Season the carrot batons with salt.
To begin with this particular recipe, we must prepare a few ingredients. You can cook carrot fries using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Carrot Fries:
- Make ready 1 lb carrots (cut into 1/2 inch sticks)
- Get 2 tsp olive oil
- Make ready 1 dash salt
Peel carrots and cut them lengthwise in half, and then in half again. Toss carrots with olive oil, cumin and paprika. Spread in an even layer on a baking sheet and bake. Line a shallow pan with foil.
Instructions to make Carrot Fries:
- Preheat oven to 450. Cut up the carrots into half inch diameter sticks.
- Add olive oil and salt and mix around with hands
- Put on cookie pan and cook uncovered for 10-15 mins.
Spread in an even layer on a baking sheet and bake. Line a shallow pan with foil. Using a sharp knife, slice away the tip and end of each carrot; peel each completely. Cut carrots in half crosswise, then cut lengthwise, then cut lengthwise again. In a mixing bowl, combine the carrot sticks, olive oil, rosemary, sugar, salt and pepper.
So that is going to wrap it up with this exceptional food carrot fries recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!