Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, oreo biscuit cake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Oreo biscuit cake is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Oreo biscuit cake is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook oreo biscuit cake using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Oreo biscuit cake:
- Take 25 oreo biscuits
- Prepare 1 packet eno soda
- Take 1 cup milk
- Take For ganache–
- Make ready 1 cup whipped cream on room temperature
- Prepare 1/2 cup grated dark chocolate
- Get For garnishing–
- Prepare 2 oreo biscuits
- Make ready 4 tsp colourful sprinkles
Steps to make Oreo biscuit cake:
- Break all biscuits and grind. Add little by little milk make a smooth batter. Now preheat oven on convection mode on 180 degrees.
- Grease oil in cake mould then add eno soda and water mix gently and poured in mould and keep in the oven and bake for 30 minutes. Check with knife after 25 minutes. If the knife will come out clean then your cake will ready now cooldown it.
- For make chocolate ganache–Take grated dark chocolate, whip cream and microwave for 30 seconds mix gently.
- Now pour chocolate ganache on the cake and garnish with Oreo biscuits and colourful sprinkles.
So that’s going to wrap this up with this special food oreo biscuit cake recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!