Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, oreo biscuit cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Oreo biscuit cake is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Oreo biscuit cake is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have oreo biscuit cake using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Oreo biscuit cake:
- Make ready oreo biscuits
- Get eno soda
- Get milk
- Prepare ganache–
- Make ready whipped cream on room temperature
- Take grated dark chocolate
- Take garnishing–
- Make ready oreo biscuits
- Take colourful sprinkles
Steps to make Oreo biscuit cake:
- Break all biscuits and grind. Add little by little milk make a smooth batter. Now preheat oven on convection mode on 180 degrees.
- Grease oil in cake mould then add eno soda and water mix gently and poured in mould and keep in the oven and bake for 30 minutes. Check with knife after 25 minutes. If the knife will come out clean then your cake will ready now cooldown it.
- For make chocolate ganache–Take grated dark chocolate, whip cream and microwave for 30 seconds mix gently.
- Now pour chocolate ganache on the cake and garnish with Oreo biscuits and colourful sprinkles.
So that is going to wrap it up for this exceptional food oreo biscuit cake recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
