Butter Steak Bites
Butter Steak Bites

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, butter steak bites. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Butter Steak Bites is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Butter Steak Bites is something that I’ve loved my entire life. They are nice and they look fantastic.

Transfer the steak bites to a plate and in the same skillet add the butter. Turn the heat down to a medium and after the butter has melted, add the garlic and red pepper flakes. Pour the garlic butter over the steak bites and toss well. Heat half of the oil in a large heavy bottomed skillet over medium-high.

To get started with this recipe, we have to first prepare a few components. You can have butter steak bites using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Butter Steak Bites:
  1. Get 1.5-2 lbs tenderloin steak, cut into bite size pieces
  2. Take 1 large onion, large diced
  3. Get 1 lb asparagus, cut into bite size pieces
  4. Prepare 6 garlic cloves, minced
  5. Get 1 stick butter, divided
  6. Get 4 tbsp olive oil
  7. Prepare 1 tbsp Dijon mustard
  8. Get 2 tbsp tomato paste
  9. Make ready 1/2 cup wine
  10. Make ready 1 tsp onion powder
  11. Take 2 tbsp Italian seasoning
  12. Get Pinch crushed red pepper flakes
  13. Get Salt & pepper
  14. Take 2 tbsp siracha sauce

Combine cajun seasoning in mixing bowl. Add the steak bites and toss to evenly coat. Juicy Garlic Butter Steak Bites are just as incredibly delicious as they sound! Juicy sirloin bites that just melt in your mouth, covered in a sensational butter garlic marinade!

Instructions to make Butter Steak Bites:
  1. Prep veggies, set aside
  2. Prep the steak and put in bowl. Add salt, pepper and onion powder. Mix to coat steak bites.
  3. Heat large skillet and add in 1/2 of the stick of butter and the olive oil heat to medium high. Add onions and cook until start to caramelize. Add in steak bites, garlic, Dijon and tomato paste. Stir to combine and cook meat. Once browned add in the wine to deglaze pan.
  4. Add in asparagus, Italian seasoning, crushed red pepper flakes and siracha sauce. Stir to combine. Add in last of butter to make sauce. Serve over mashed potatoes or rice or noodles.

Juicy Garlic Butter Steak Bites are just as incredibly delicious as they sound! Juicy sirloin bites that just melt in your mouth, covered in a sensational butter garlic marinade! This recipe is on a heavy dinner rotation since the very first time I made it for my family- it's that good! Make it creamy - Stir in some heavy cream. You can also toss in some roughly chopped mushrooms.

So that is going to wrap it up with this exceptional food butter steak bites recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!