Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, beef steak! 🥩🍴. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Beef Steak! 🥩🍴 is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Beef Steak! 🥩🍴 is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have beef steak! 🥩🍴 using 21 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Beef Steak! 🥩🍴:
- Get Beef (undercut-recommended) around 1-1.5 inches thick
- Get Mustard paste
- Make ready Salt to taste (because sauce have salt too)
- Get Black pepper
- Prepare Worcestershire sauce
- Prepare Soya sauce
- Take BBQ sauce
- Prepare Red chilli powder
- Get Chilli flakes
- Make ready Garlic powder or crushed
- Take Mixed Italian herbs
- Prepare Balsamic Vinegar (here I used alternate of balsamic ⬇️
- Make ready by mixing honey and Apple Cider Vinegar together)
- Prepare Olive oil
- Get For Sauce:
- Prepare Mushrooms cut into slices
- Prepare medium onion cut into slices
- Make ready cream
- Make ready Oil and butter for cooking steak and sauce both
- Take Vegetables:
- Make ready Potato, Carrots, Zucchini and French beans
Put the pan-fried beef into the pan. The beef needs to be tenderized. Filet mignon is the name of the steak cut from the beef tenderloin, a long, cylindrical muscle that runs along the spine. It's one of the most expensive cuts of beef because the muscle doesn't get much work, and it's so tender you could cut through it with a fork.
Steps to make Beef Steak! 🥩🍴:
- Marinate steak in all spices and refrigerate for 6 hours. If your meat is bit hard than add meat tenderizer 2 hours before cooking.
- Cook on your pre-heated grill pan or any skillet in half and half olive oil and butter along with whole garlic cloves and rosemary leaves.
- Give 3/4 minutes each side. Or cook to your desired choice.
- After your steak is done, set aside and cover it for about 10 minutes.
- In same pan add oil if needed than add onions and seasoned with black pepper and salt fry for half minute add mushrooms, butter, chopped garlic, Worcestershire sauce and few drops of vinegar than add cream cook for a minute you can add milk for desired consistency.
- You can also add your steak in sauce.
- Saute Carrots, Zucchini, Potatoes (boiled) and French Beans with butter, salt, pepper, chilli flakes, Italian herbs and parsley.
- Enjoy 🍴😋
Filet mignon is the name of the steak cut from the beef tenderloin, a long, cylindrical muscle that runs along the spine. It's one of the most expensive cuts of beef because the muscle doesn't get much work, and it's so tender you could cut through it with a fork. Steaks are like wine - the more you spend, the better they are. Juicier, more flavour, more tender, no random bits of sinew throughout. Sprinkle steak with salt and pepper.
So that’s going to wrap this up with this special food beef steak! 🥩🍴 recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
