Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, double layered oreo chocolate cake. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Double layered oreo Chocolate Cake is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Double layered oreo Chocolate Cake is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have double layered oreo chocolate cake using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Double layered oreo Chocolate Cake:
- Get 1 kg Oreo biscuits
- Make ready 5 cup milk
- Prepare 4 teaspoon cooking soda
- Make ready 3 tsp Cocoa powder
- Take As needed chocolate syrup fir garnishing
- Take 2 Dairy milk chocolate
- Make ready 1 packet gems
Steps to make Double layered oreo Chocolate Cake:
-
- Make a fine powder of Oreo biscuits.
- Add cocoa powder to this mixture.
- Add milk to it and stir well to avoid lumps.
- Add cooking soda to this batter and stir well.
- Transfer the batter to 2 finely greased glass bowls.
- Pre-heat the oven at 350° C and put the cake bowl in to the oven.
- Cook it at 180°C for 40-45 mins.
- Garnish with Chocolate syrup, Oreo biscuit gems and dairy milk chocolate.
So that’s going to wrap it up for this exceptional food double layered oreo chocolate cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
