Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, ❤💑⚘valentine's day special vegan quick & easy chocolate cupcak. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
❤💑⚘Valentine's Day Special Vegan Quick & Easy Chocolate Cupcak is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. ❤💑⚘Valentine's Day Special Vegan Quick & Easy Chocolate Cupcak is something which I have loved my entire life.
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To begin with this particular recipe, we have to prepare a few components. You can have ❤💑⚘valentine's day special vegan quick & easy chocolate cupcak using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make ❤💑⚘Valentine's Day Special
Vegan Quick & Easy Chocolate Cupcak:
- Take 1 & 1/2 cups all-purpose flour
- Take 1 cup sugar
- Take 1/4 cup unsweetened cocoa powder or vegan cocoa powder
- Take 1 tsp baking soda (not baking powder)
- Get 1/2 tsp sal
- Take 1 cup cool water
- Get 6 Tblsp vegetable oil
- Get 1 Tblsp fresh lemon juice or white vinegar
- Make ready 1 tsp vanilla
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Instructions to make ❤💑⚘Valentine's Day Special
Vegan Quick & Easy Chocolate Cupcak:
- Preheat oven to 350° F. 12 cupcake case line with muffin tray. - Sift dry ingredients into a bowl and set aside.
- In a measuring cup combine water, oil, juice or vinegar, and vanilla. - Add liquids to bowl & gently stir until there are no lumps (about 30 seconds).
- Line a cupcake pan with cupcake cases. Fill each cup with batter 2/3 full. - Bake for 30 minutes or until a toothpick inserted in the center comes out clean.
- Cool completely in the cooling rack and frost, glaze, or dust with powdered sugar.
- #Tip - Always aerate your flour before measuring.
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So that is going to wrap this up with this exceptional food ❤💑⚘valentine's day special vegan quick & easy chocolate cupcak recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
