Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, the california steak pie. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
The California Steak Pie is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. The California Steak Pie is something that I have loved my entire life. They’re nice and they look wonderful.
Steak and oyster pie, also known as beef and oyster pie is a traditional Victorian English dish. It is also known in Australia and New Zealand. In Ireland, it has been prepared by the Ballymaloe House, and as a classic dish of the Ballymaloe Cookery School. Great recipe for The California Steak Pie.
To get started with this recipe, we must prepare a few components. You can cook the california steak pie using 21 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make The California Steak Pie:
- Prepare Eggs
- Take Baking powder
- Take California chilies
- Get Thin slices steak
- Get Shredded Monterey Jack chees plus 1/2 cup
- Prepare Garlic
- Prepare Diced onion
- Take Heavy cream
- Prepare Melted butter
- Take Cooking oil
- Take Seasonings
- Prepare Garlic salt
- Prepare Oregano
- Make ready Pepper
- Take Chicken bullion
- Make ready Cumin
- Prepare Toppings
- Get Sour cream
- Prepare Shredded lettuce
- Make ready Salsa
- Take Diced onions
Steak and oyster pie, also known as beef and oyster pie is a traditional Victorian English dish. It is also known in Australia and New Zealand. In Ireland, it has been prepared by the Ballymaloe House, and as a classic dish of the Ballymaloe Cookery School. A different take on my chili Rellano casserole.
Steps to make The California Steak Pie:
- Start by preheating your oven to 375°F place your California chilies in a baking dish bake till chiles are tender and a little toasty. Once done add chiles to a zip lock bag for about 20 minutes to let them sweat. Once sweated take out pull off tops and pull off skin on them. Open them up and take out seeds, chop and set aside
- Now preheat oven to 400°F, place a springform pan on a baking dish and spray your springform well with cooking spray.
- Now dice your steak cook with tbspn oil, your 2 cloves of minced garlic and your diced onion. Add a lil garlic salt as desired. Cook steak till just about done let cool set aside.
- In a small bowl add your flour and baking powder mix lightly. Now in a large bowl add in your eggs with milk and cooled melted butter scramble well. Now add in your flour mixture, seasonings and combine well. Now add your cooled steak and 2 cups of cheese incorporate well.add your chunky mixture to springform.
- Bake for 17 minutes, lower down heat to 350 add your 1/2 cup of cheese to top and bake another 29 to 30 minutes. Check that your piece comes out clean by poking with a knife. Let cool for 20-30 minutes
- Now top with your toppings of choice enjoy!
In Ireland, it has been prepared by the Ballymaloe House, and as a classic dish of the Ballymaloe Cookery School. A different take on my chili Rellano casserole. Check that your piece comes out clean by poking with a knife. Steak and oyster pie, also known as beef and oyster pie is a traditional Victorian English dish. It is also known in Australia and New Zealand.
So that is going to wrap it up for this exceptional food the california steak pie recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!