My Garlic steaks
My Garlic steaks

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, my garlic steaks. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

My Garlic steaks is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. My Garlic steaks is something which I’ve loved my whole life. They’re nice and they look fantastic.

Whisk minced garlic, olive oil, salt, and black pepper in a bowl, then pour into a resealable plastic bag. Add the steaks, coat with the marinade, squeeze out excess air, and seal the bag. Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat.

To get started with this recipe, we have to first prepare a few ingredients. You can have my garlic steaks using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My Garlic steaks:
  1. Take slim steaks for frying
  2. Take butter
  3. Get Garlic cloves in the butter
  4. Make ready To plate up, some spinach or any salad
  5. Prepare Make some oven chips I used southern fried oven chips

Transfer mixture to parchment paper; shape into a log. Prepare Garlic Butter by mixing butter, parsley garlic, worcestershire sauce, and salt until thoroughly combined. Place in parchment paper and roll into a log. Plan to cook this steak in a cast-iron skillet.

Instructions to make My Garlic steaks:
  1. Melt the butter and garlic. Add your chips to the oven 200C
  2. Add the steaks fry on both sides for 10 minutes turning over often
  3. Add your salad to the plate and then the steak
  4. Then add the fries/chips serve hot.

Place in parchment paper and roll into a log. Plan to cook this steak in a cast-iron skillet. Whisk together two tablespoons chili powder with a tablespoon ground ancho chile, two teaspoons each ground cumin and Mexican oregano, a teaspoon each kosher salt and ground black pepper. Then add two cloves of crushed garlic, the juice of one lime and a quarter cup of minced cilantro. While you can use it to marinade a steak, most people use olive oil, salt, pepper, and garlic powder.

So that is going to wrap it up for this exceptional food my garlic steaks recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!