Double layered oreo Chocolate Cake
Double layered oreo Chocolate Cake

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, double layered oreo chocolate cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Double layered oreo Chocolate Cake is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Double layered oreo Chocolate Cake is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have double layered oreo chocolate cake using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Double layered oreo Chocolate Cake:
  1. Prepare 1 kg Oreo biscuits
  2. Make ready 5 cup milk
  3. Take 4 teaspoon cooking soda
  4. Get 3 tsp Cocoa powder
  5. Take As needed chocolate syrup fir garnishing
  6. Get 2 Dairy milk chocolate
  7. Make ready 1 packet gems
Instructions to make Double layered oreo Chocolate Cake:
    1. Make a fine powder of Oreo biscuits.
  1. Add cocoa powder to this mixture.
  2. Add milk to it and stir well to avoid lumps.
  3. Add cooking soda to this batter and stir well.
  4. Transfer the batter to 2 finely greased glass bowls.
  5. Pre-heat the oven at 350° C and put the cake bowl in to the oven.
  6. Cook it at 180°C for 40-45 mins.
  7. Garnish with Chocolate syrup, Oreo biscuit gems and dairy milk chocolate.

So that is going to wrap this up with this special food double layered oreo chocolate cake recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!