Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, sophie's udon noodles and satay steak. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Sophie's udon noodles and satay steak is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Sophie's udon noodles and satay steak is something which I have loved my entire life.
Slice steak and cook for a couple of minutes to your liking in Sesame seed oil. (I like mine medium rare). Sophie's udon noodles and satay steak steak • portions udon noodles • handfuls mixed oriental veg • cucumber, cubed • splash Sesame seed oil • peanut butter • Thai sweet chilI sauce • Soy sauce Sophie's udon noodles and satay steak steak • portions udon noodles • handfuls mixed oriental veg • cucumber, cubed • splash Sesame seed oil • peanut butter • Thai sweet chilI sauce • Soy sauce Sophie's udon noodles and satay steak steak • portions udon noodles • handfuls mixed oriental veg • cucumber, cubed • splash Sesame seed oil • peanut butter • Thai sweet chilI sauce • Soy sauce Heat a large nonstick wok over a medium-high heat and add the oil. Prepare udon noodles according to package. Add carrots, bell pepper, broccoli, onion and cabbage.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sophie's udon noodles and satay steak using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sophie's udon noodles and satay steak:
- Make ready 1 steak
- Prepare 2 portions udon noodles
- Make ready 2 handfuls mixed oriental veg
- Take 1/4 cucumber, cubed
- Make ready 1 splash Sesame seed oil
- Make ready sauce
- Prepare 2 tbsp peanut butter
- Prepare 1 tbsp Thai sweet chilI sauce
- Get 1 tbsp Soy sauce
- Take 150 ml milk
- Get 1 tsp garlic powder
- Take 1 tsp Chili flakes
This Stir Fried Peanut Sauce Noodles tastes like the satay chicken you get at Chinese restaurants. A simple peanut sauce, rice noodles, chicken, carrot, cabbage and bean sprouts = a bowl of slurp worthy deliciousness! This recipe is made using one of my master sauce recipe, this Peanut Sauce for Stir Fries. See recipes for Pepper Steak with Kluski Noodles too.
Instructions to make Sophie's udon noodles and satay steak:
- Boil noodles per instructions. Drain and set aside.
- Slice steak and cook for a couple of minutes to your liking in Sesame seed oil. (I like mine medium rare).
- In a separate bowl, mix your sauce ingredients. For a thinner sauce, add more milk.
- Heat your sauce mixture in the microwave for 30 seconds. Stir, and test the temperature. Repeat for 10 seconds a time until hot through.
- In bowl, place your vegetables, top with noodles and then chopped cucumber. Add your beef and pour on your sauce.
- Enjoy!
This recipe is made using one of my master sauce recipe, this Peanut Sauce for Stir Fries. See recipes for Pepper Steak with Kluski Noodles too. Cook the noodles in boiling water until tender. While the noodles cook, in a small saucepan over a medium heat whisk together the peanut butter, soy sauce, rice wine vinegar, oils, garlic and. Beef udon (Niku Udon) is a Japanese comfort dish made of tender sliced beef seasoned and stir fried on top of warm udon noodle in a savory dashi broth.
So that’s going to wrap it up for this special food sophie's udon noodles and satay steak recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
