smoothered steak with asapragus sprouts
smoothered steak with asapragus sprouts

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, smoothered steak with asapragus sprouts. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Great recipe for smoothered steak with asapragus sprouts. This was such a delicious way to cook a nicely thin sliced steak, to give it crunch and kep the moistness and also make it healthy is a plus. I loved it. ~(o.o)~ smoothered steak with asapragus sprouts. Steak With Asparagus. featured in Surf & Turf Dinner For Two.

smoothered steak with asapragus sprouts is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. smoothered steak with asapragus sprouts is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have smoothered steak with asapragus sprouts using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make smoothered steak with asapragus sprouts:
  1. Take 4 slice steak
  2. Make ready 2 packages gravy mix
  3. Prepare 2/3 slice butter
  4. Prepare 1/4 cup water
  5. Prepare 1/3 clove garlic
  6. Take 1/3 slice onion
  7. Take 3/4 dash parsley
  8. Make ready 1 bunch asparagus

Stir into the potatoes on the baking sheet. Thinly slice the meat and pile the steak with the mushrooms and onions in a French Dip Sandwich, serving the pan juices (or 'au jus') on the side for dipping! Build Steak and Cheese Subs by using the sliced meat on a hoagie roll, topped with the mushrooms and onions, and then finished with provolone, cheddar, or American cheese. In a skillet melt butter over medium heat.

Steps to make smoothered steak with asapragus sprouts:
  1. pan fry steak
  2. fry both sides of the steak for 3mins each
  3. place fried steak in pan and pour gravy and asparagus over fried steak
  4. let cook for 30-40 mins until dark brown (optional)
  5. let stand for 5mins and serve with your choice of sides
  6. enjoy with the family

Build Steak and Cheese Subs by using the sliced meat on a hoagie roll, topped with the mushrooms and onions, and then finished with provolone, cheddar, or American cheese. In a skillet melt butter over medium heat. Fresh asparagus baked in bacon, brown sugar, butter, soy sauce and garlic. Discover fresh produce, meats, vitamins, supplements & more. Arrange the Brussels sprouts and asparagus around the salmon.

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