Iron Skillet Steaks
Iron Skillet Steaks

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, iron skillet steaks. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Iron Skillet Steaks is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Iron Skillet Steaks is something that I’ve loved my entire life.

Compare Prices on Cast Iron Skillet Steak in Cookware. A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. The best way to cook a steak is not on a grill. The best way to cook a steak is in a cast-iron pan.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook iron skillet steaks using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Iron Skillet Steaks:
  1. Make ready seasoned salt
  2. Make ready garlic
  3. Take salt
  4. Get ground black pepper
  5. Take butter
  6. Get top sirloin steaks, 2 steaks

Bring steak (s) to room temperature. Season both sides with salt, pepper, garlic powder, and cayenne pepper. ADDITIONAL ITEMS - Cast Iron Skillet, Spatula or Tongs. A pre-heated cast-iron skillet provides the intense heat needed to sear the exterior of a steak to a crispy, flavorful golden-brown, while also cooking the interior to perfection.

Steps to make Iron Skillet Steaks:
  1. Preheat the oven 450 degrees Fahrenheit
  2. Let the steaks get to room temperature. Season the steaks both sides. Let rest 7 minutes with seasonings on them
  3. Melt the butter in a cast iron skillet and add the steaks.
  4. Slice the garlic thin. Then turn the steaks.
  5. Add some to the butter and some to the steaks
  6. Splash the butter over the steaks while cooking. Then put into the oven on top rack. Let cook 10-15 minutes till desired doneness.
  7. Take out of oven and baste the steak with butter and let rest 10 -15 minutes
  8. Serve I hope you enjoy!

ADDITIONAL ITEMS - Cast Iron Skillet, Spatula or Tongs. A pre-heated cast-iron skillet provides the intense heat needed to sear the exterior of a steak to a crispy, flavorful golden-brown, while also cooking the interior to perfection. Bring the steak to room temperature. Over medium-high heat, add a tablespoon of oil to the bottom of a heavy cast iron skillet or grill pan. Allow the pan to preheat for about two to three minutes.

So that’s going to wrap it up for this special food iron skillet steaks recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!