Chocolate Cake
Chocolate Cake

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chocolate cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Cake is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Chocolate Cake is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have chocolate cake using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Cake:
  1. Prepare 1 1/2 cup All-purpose flour
  2. Prepare 2 tbsp Coco powder
  3. Get 100 gm butter at room temperature
  4. Make ready 1/2 cup condensed milk
  5. Get 1 tablespoon sugar
  6. Prepare 1/4 cup cream
  7. Prepare 1 teaspoon baking powder
  8. Make ready 1/2 teaspoon baking soda
  9. Take For Chocolate Ganache
  10. Prepare 250 gm milk/ dark compound chocolate pieces
  11. Take 100 gm butter
  12. Prepare 1/2 cup milk
  13. Get As needed Oreo biscuits for decoration
Steps to make Chocolate Cake:
  1. Add butter and Condensed milk in a mixing bowl and whisk then add sugar and whisk till it dissolves. Add cream and whisk again. Sieve and add All-purpose flour in it.
  2. Add coco powder, Baking powder and soda also. Give it a nice mix to have a lump free cake batter with pouring consistency. Keep a cooker on low flame with salt in it. Keep a stand also inside the cooker. Pre heat the cooker for 10-15 minutes.
  3. Grease a cake mould with little oil and sprinkle flour over it. Now pour the cake batter into the mould and bake it for 45 minutes on low flame. Take a toothpick/knife test. Now we have to prepare Chocolate Ganache. Melt Chocolate pieces through Double boiler process.
  4. Now add butter and cream and mix them gently. when looks glazy and little thick.. it's done.
  5. Now Cut the cake in two halves. Add one layer of ganache and spread it evenly. keep the other half over this and add the second layer of ganache. Spread evenly. And lastly pour all ganache over the cake. Spread evenly all over the cake and it's done.
  6. Decorate with Oreo biscuits. Keep in the fridge and once cool you can cut it and serve it.

So that is going to wrap it up for this exceptional food chocolate cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!