Easy Beef Stroganoff (using left over sirloin steak)
Easy Beef Stroganoff (using left over sirloin steak)

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy beef stroganoff (using left over sirloin steak). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Remove the leftover cooked steak from the refrigerator and let it come to room temperature. Pile the mushrooms into a small sauté pan; they should be crowded. Add enough water to cover the contents (the mushrooms will float, but that's OK). There will be alot of"juice" in the pan so I turn up the heat for a couple of minutes to reduce the liquid. (Start your rice or your noodles at this point).

Easy Beef Stroganoff (using left over sirloin steak) is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Easy Beef Stroganoff (using left over sirloin steak) is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook easy beef stroganoff (using left over sirloin steak) using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Beef Stroganoff (using left over sirloin steak):
  1. Make ready of leftover sirloin steak, sliced thin and trimmed of any fat.
  2. Make ready medium onion chopped small
  3. Get butter
  4. Prepare flour
  5. Get beef broth
  6. Make ready milk
  7. Get tomato paste
  8. Get worcestershire sauce
  9. Get garlic powder
  10. Prepare ground thyme
  11. Prepare each of salt and pepper
  12. Prepare gravy master or swanson beef booster
  13. Take -1 cup of sour cream (I prefer only 1/2 cup but you may like more sour cream)
  14. Get Cooked buttered noodles (I cook two packages because my husband eats three plates of stroganoff)

So all you have to do is make the sauce. To save time, look for pre-sliced mushrooms (they're normally the same price as regular mushrooms). Combine garlic and thyme in large bowl. In a small bowl, combine seasoning mix and water; set aside.

Steps to make Easy Beef Stroganoff (using left over sirloin steak):

Combine garlic and thyme in large bowl. In a small bowl, combine seasoning mix and water; set aside. In a large skillet, saute beef in oil until no longer pink; drain. Add the mushrooms and seasoning mixture. I'm always on the hunt for great ways to use the leftover steak.

So that’s going to wrap this up with this exceptional food easy beef stroganoff (using left over sirloin steak) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!