Steak and Cheese Sub
Steak and Cheese Sub

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, steak and cheese sub. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Steak and Cheese Sub is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Steak and Cheese Sub is something which I’ve loved my whole life. They are nice and they look fantastic.

Enjoy A Tasty Hot Pockets® Big & Bold Sriracha Steak For Unreserved & Unapologetic Spice. Satisfy Your Cravings With A Hot Pockets® Big & Bold Cheesy Sriracha Steak Sandwich. Try Our Steak & Cheese Sub! Make It What You Want At Subway®!

To begin with this recipe, we must prepare a few components. You can have steak and cheese sub using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Steak and Cheese Sub:
  1. Prepare 1 large Onion (Thinly Sliced)
  2. Make ready 1 large Red Bell Pepper (Thinly Sliced)
  3. Get 1 large Green Bell Pepper (Thinly Sliced)
  4. Get 3 lb 90% Lean Shaved Steak
  5. Get 2 tbsp Oil
  6. Make ready 3 tbsp Non-fat Butter
  7. Get 1 Salt and Pepper to taste
  8. Make ready 2 loaf Cuban/ Italian extra large
  9. Take 10 slice Swiss Cheese
  10. Get 4 clove Minced Garlic

The steak cooks really fast, just a couple of minutes. Find the best Philly Cheese Steak Sandwich near you on Yelp - see all Philly Cheese Steak Sandwich open now and reserve an open table. Cook steaks as directed on package. Place cooked steak in a steak roll.

Steps to make Steak and Cheese Sub:
  1. In large pan saute peppers, onions, and garlic in oil for 5 minutes on high heat
  2. Add shaved steak, salt and pepper, stir frequently until steak is cooked all the way through
  3. Pre-heat Oven to 350°
  4. Add butter, stir and cover for 5 more minutes and remove from heat
  5. Drain steak from pan
  6. Slice bread from side to about half way through and butterfly open
  7. Place steak mixture on bread, add cheese and put in oven until cheese is melted
  8. Remove, cut into 6-8 servings, (add Banana Peppers if desired, serve and enjoy)

Cook steaks as directed on package. Place cooked steak in a steak roll. Top with cheese and your favorite steak sauce, if desired. Grilled fresh every time, our hot subs and cheese steaks are sure to please. The Philadelphia Cheesesteak (as it's formally known), is a steak sandwich served in a long, crusty sub or hoagie roll and is popular in the city of Philadelphia, Pennsylvania.

So that is going to wrap this up with this exceptional food steak and cheese sub recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!