Beef steak with pasta
Beef steak with pasta

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, beef steak with pasta. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. The Best Beef Steak Pasta Recipes on Yummly Mediterranean Grilled Steaks With Antipasto Salsa, Vegetable-beef Bolognese, Asian Hot Pot Broth With Tangy Chili Sauce In the same skillet, brown beef over medium heat until no longer pink; drain. Add the tomato sauce, water, seasoning blend, thyme, pepper and vegetables.

Beef steak with pasta is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Beef steak with pasta is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have beef steak with pasta using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef steak with pasta:
  1. Get beef fillet
  2. Make ready olive oil
  3. Get salt
  4. Take freshly ground black pepper,
  5. Get chopped fresh green chilli paste
  6. Prepare unsalted butter
  7. Prepare garlic, minced
  8. Make ready kacha papaya
  9. Make ready oregano
  10. Make ready lemon juice

Sprinkle cheese over beef and pasta or pass separately, if desired. Garnish with basil sprigs and bell pepper rings. Prepare the pasta: Cook the pasta according to package instructions. Drain in a colander and rinse it under cold water to stop it from cooking any further.

Instructions to make Beef steak with pasta:
  1. Add all ingredients on beef fillet. Place beef in a ziplock bag with Marinade and marinade it for 6 hours.
  2. Remove from the fridge 1 hour before cooking to bring to room temperature. - Spray a grill pan with cooking oil spray - Grill the steaks, flip the steak over so both sides get cooked thoroughly.
  3. Mashed potatoes: Bring a pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes; drain. - In a small saucepan heat butter and milk over low heat until butter is melted. Using a potato masher.slowly blend milk mixture into potatoes until smooth and creamy. Season with salt and pepper to taste.
  4. PASTA: Cook pasta according to packaged directions. - Melt butter in a medium sauce pan, add garlic. Cook for 1 minute over medium heat.add salt, b peper - Add 2 tbsp "Tabasco Sauce" or hot chilli sauce
  5. Add flour 1tbsp 3tbs milk and cook for an additional minute, stirring constantly. Cook until sauce boils and thickens. Add pasts in it n cook again for 5mints.. - serve with veggies🍝🍡🍢

Prepare the pasta: Cook the pasta according to package instructions. Drain in a colander and rinse it under cold water to stop it from cooking any further. Cook the steak: Season the steak generously with salt and pepper on both sides. Place steak on a broiler pan. This creamy pepper pasta with steak strips is the ultimate comfort food recipe.

So that’s going to wrap this up with this exceptional food beef steak with pasta recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!