Oreo biscuit cake
Oreo biscuit cake

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, oreo biscuit cake. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Oreo biscuit cake is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Oreo biscuit cake is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have oreo biscuit cake using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Oreo biscuit cake:
  1. Make ready oreo biscuits
  2. Prepare eno soda
  3. Take milk
  4. Take ganache–
  5. Take whipped cream on room temperature
  6. Prepare grated dark chocolate
  7. Make ready garnishing–
  8. Take oreo biscuits
  9. Get colourful sprinkles
Steps to make Oreo biscuit cake:
  1. Break all biscuits and grind. Add little by little milk make a smooth batter. Now preheat oven on convection mode on 180 degrees.
  2. Grease oil in cake mould then add eno soda and water mix gently and poured in mould and keep in the oven and bake for 30 minutes. Check with knife after 25 minutes. If the knife will come out clean then your cake will ready now cooldown it.
  3. For make chocolate ganache–Take grated dark chocolate, whip cream and microwave for 30 seconds mix gently.
  4. Now pour chocolate ganache on the cake and garnish with Oreo biscuits and colourful sprinkles.

So that is going to wrap it up with this exceptional food oreo biscuit cake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!