Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, southwestern. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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Southwestern is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Southwestern is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook southwestern using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Southwestern:
- Make ready oil
- Make ready Pats of butter
- Prepare Fresh cilantro,fresh carrots,fresh garlic cloves,yellow onion
- Make ready Smoked beef kielbasa
- Make ready Red pepper flakes
- Make ready Steak seasoning
- Prepare Garlic lemon pepper
- Prepare Stir fry sauce
- Take frozen vegetable stirfry
- Get Minute rice
- Take Kung pow sauce
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Instructions to make Southwestern:
- Take a iron cast skillet and put 4 tablespoons of oil in it,heat on high just to loosen up the oil to lightly cover the bottom of the skillet
- As it heats,add 3 Pat's of butter,Take a old fashioned metal potato peeler and begin to shave off slithers of carrot off into the oil;as much as you'd like
- Add onion,cilantro,smoked beef kielbasa,garlic and vegetable stirfry
- Cook on medium,add steak seasoning to taste,and add a couple teaspoons of red pepper flakes for heat.If you don't care for a lot of heat then just add to liking.Boil minute rice.
- Finally…add a stir fry sauce and then turn heat to simmer.This recipe is to be done accordingly to how many people you are cooking for.#ENJOY
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So that’s going to wrap this up with this special food southwestern recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
