Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, vegetarian (vegan) five bean chunky chili. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Vegetarian (Vegan) Five Bean Chunky Chili is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Vegetarian (Vegan) Five Bean Chunky Chili is something that I’ve loved my whole life. They’re fine and they look wonderful.
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To begin with this particular recipe, we have to prepare a few ingredients. You can have vegetarian (vegan) five bean chunky chili using 30 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Vegetarian (Vegan) Five Bean Chunky Chili:
- Get Base
- Take 2 onions (small, sweet, yellow, chopped small)
- Make ready 1/2 onion (large, purple, chopped rough)
- Take 1 carrot (chopped chunky)
- Make ready 2 celery stalks (chopped, chunky)
- Take 12 oz mushrooms (baby Bella, some stems removed)
- Prepare 1/4 cup grapeseed oil
- Get 4 oz olives (black, sliced)
- Get 1 can corn (sweet, drained)
- Get 1 can beans (navy, drained)
- Take 1 can beans (red, drained)
- Take 1 can beans (black, drained)
- Get 1 can beans (kidney, drained)
- Get 1 can beans (pinto, drained)
- Take 1 can tomatoes (diced)
- Prepare 1 can tomatoes (rotel)
- Get 12 oz beer (brown, or dark - I use Newcastle)
- Make ready 3 envelope Chili Seasonings
- Prepare 1/4 cup honey (or brown sugar)
- Make ready 1 tbsp chocolate powder
- Make ready 1 pepper (bell, orange)
- Prepare 1 pepper (bell, red)
- Take Optional
- Take 1 Shredded Cheese
- Make ready 1 White Rice
- Make ready 6 chipotle peppers
- Take 1 bunch onions (green, chopped)
- Make ready 1 bunch Cilantro (chopped)
- Get 1 sour cream
- Take 1 Tortilla Chips
Bring to boil, turn heat to low. Add sauteed onions to crock pot mixture. Cook on low until vegetables are desired texture / consistency. Sautee yellow onions over medium high heat with grapeseed oil until brown and see through.
Instructions to make Vegetarian (Vegan) Five Bean Chunky Chili:
- Sautee yellow onions over medium high heat with grapeseed oil until brown and see through.
- Combine all other non optional ingredients into giant crockpot. Bring to boil, turn heat to low.
- Add sauteed onions to crock pot mixture. And chipotle peppers.
- Cook on low until vegetables are desired texture / consistency. Three to Four hours, stirring occasionally.
- Serve with rice, salad, chips, cornbread, or by itself.
- Garnish with cilantro, green onions, cheese, sour cream, salsa.
Cook on low until vegetables are desired texture / consistency. Sautee yellow onions over medium high heat with grapeseed oil until brown and see through. Combine all other non optional ingredients into giant crockpot. Bring to boil, turn heat to low. Oh I cannot tell you how much I love walking around barefoot on the new floor.
So that’s going to wrap it up for this exceptional food vegetarian (vegan) five bean chunky chili recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!