Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, oreo cup cake | eggless & without oven. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious. Eggless & Without Oven is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Eggless & Without Oven is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook oreo cup cake | eggless & without oven using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Oreo Cup Cake | Eggless & Without Oven:
- Take Oreo biscuits
- Take milk
- Prepare cream
- Get Baking Powder
- Get powder sugar
Instructions to make Oreo Cup Cake | Eggless & Without Oven:
- Put the biscuit in a grinder jar, close the lid and grind it - biscuit powder is ready
- In a mixing bowl add biscuit powder, baking powder, and milk. Make a batter.
- Grease the mold or bowl with oil or ghee. Pour the batter.
- Preheat kadai for 10 minutes at low flame. - Then set the cake mold in kadai and bake for 30 to 35 minutes in low flame.
- After 35 minutes open the lid and check the cake by a toothpick. If it will come clear then your cake is ready, if it doesn't come clear then bake for 5-7 minutes more.
- In a bowl add 1 cup whipping cream, 2 tbsp powdered sugar and beat until stiff peak.
- Cool completely then de-mold the cake
- Make swirls on the cupcake with this frosting. - Oreo cupcakes are ready.
So that’s going to wrap it up with this special food oreo cup cake | eggless & without oven recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
