Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, arizona fire steak. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Arizona Fire Steak is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Arizona Fire Steak is something which I’ve loved my whole life.
Remove steaks on a tray,serve with fire sauce,mashed potatoes and. Had Arizona special steak and it was sssoooooo spicyyyyy that u have no idea. It had lots of chilli garlic and some more hot sauce. Main Course: Arizona Fire Steak - Char Grilled steak, marinated in spicy southwest marinade topped with spicy garlic herb batter.
To get started with this recipe, we must first prepare a few ingredients. You can have arizona fire steak using 33 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Arizona Fire Steak:
- Take Steak marination
- Get Beef Undercut 1 1/5 kg (hammer it)
- Take Garlic paste
- Make ready Mustard powder
- Make ready Salt
- Prepare White pepper
- Get Mustard paste
- Make ready Chilli powder
- Make ready Black pepper
- Take Crushed red pepper
- Take Chilli sauce
- Prepare Oil
- Make ready Fire sauce ingredients
- Prepare Garlic paste
- Prepare Crushed red pepper
- Get Chilli sauce
- Get Soy sauce
- Take White pepper
- Get Black pepper
- Take Lemon juice
- Take Chicken powder
- Prepare Coriander leaves finely chopped 2 tbsp
- Make ready Mustard powder
- Take Chilli powder
- Get Salt
- Take Oil
- Get Mashed potatoes
- Get Potatoes boiled
- Make ready Butter
- Get Oregano
- Prepare Garlic paste
- Get Salt
- Make ready White pepper
French Onion Steak - Char-grilled steak with creamy black peppercorn. Hanger resembles Flank steak in texture and flavor but is considered more flavorful. There is an inedible tendon that runs down the middle of the steak, so cut that out prior to cooking over high heat until its rare or medium rare to avoid toughness. At Arizona's our uncompromising standards make our quality unique.
Steps to make Arizona Fire Steak:
- Mix all spices together in a bowl with a whisk,than marinate your steaks in this marination for minimum 2 hours.
- Take 2 piece of marinated undercut,heat 1 tsp oil in a grill pan,add in the steaks,and cook for 8-10 mins almost 4 min on each side.Remove steaks on a tray,serve with fire sauce,mashed potatoes and veggies.
- Fire Sauce Method: - Combine all ingredients and blend together for 2 mins.Sauce is ready.
- Mashed Potatoes - - Peel boil and mashed potatoes.Heat butter,add garlic than set aside.Take mashed potatoes add garlic butter and all ingredients than again mash well.Mashed potatoes is ready to serve.
There is an inedible tendon that runs down the middle of the steak, so cut that out prior to cooking over high heat until its rare or medium rare to avoid toughness. At Arizona's our uncompromising standards make our quality unique. That's why we use only USDA choice mid-western grain fed beef aged to our exact specifications. We hand cut our beef in-house and grill over all natural hickory wood. The prices are reasonable and they know how to do a medium rare just right.
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