Good Food Recipes

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, mini peanut butter cheesecake. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

mini peanut butter cheesecake is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. mini peanut butter cheesecake is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook mini peanut butter cheesecake using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make mini peanut butter cheesecake:

1. Get base
2. Prepare oreo sandwich (crushed)
3. Prepare peanut butter
4. Make ready butter
5. Make ready cheese mixture
6. Take cream cheese
7. Make ready sugar
8. Make ready peanut butter
9. Get egg
10. Prepare handful roasted hazelnuts (crushed)

Steps to make mini peanut butter cheesecake:

1. Mix base ingredients well and press firmly into base of cupcake mold, and leave in freezer
2. Beat cream cheese with sugar
3. Add egg into the mixture and beat well
4. Add peanut butter into the mixture and mix well
5. Scope into chilled cups, on top of base
6. Add hazelnuts on top of mixture
7. Bake at 180C preheated oven for 10 minutes
8. Chill for at least 2 hours before serving

So that’s going to wrap this up with this exceptional food mini peanut butter cheesecake recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!