Vegan Southwest Bean Fettuccine
Vegan Southwest Bean Fettuccine

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, vegan southwest bean fettuccine. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Vegan Southwest Bean Fettuccine is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Vegan Southwest Bean Fettuccine is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have vegan southwest bean fettuccine using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Southwest Bean Fettuccine:
  1. Prepare 1 Pack Bean Fettuccine
  2. Take 2 Roma Tomatoes, chopped
  3. Take 1/3 Cup Corn
  4. Take 1 Red Bell Pepper, chopped in small cubes
  5. Get 2 Avocados, cubed
  6. Make ready 1/2 Cup Cilantro, chopped
  7. Get 2 Garlic Cloves, minced
  8. Prepare 1 Chili Pepper, minced
  9. Prepare 1 Lime, zested and juiced + 1 quartered for garnish
  10. Take Salt & Pepper
  11. Prepare 1 Tbsp Oregano
  12. Prepare 1 Tsp Cumin
  13. Take 1 Tsp Smoked Paprika

Cook the bean fettuccine according to the package. When the pasta is done, drain and season with the oregano, lime zest, cumin, smoked paprika, salt and pepper. Vegan Southwest Bean Fettuccine is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day.

Instructions to make Vegan Southwest Bean Fettuccine:
  1. Cook the bean fettuccine according to the package.
  2. Meanwhile, cook the red bell pepper and chili pepper over medium heat for 5 minutes. Add the garlic and cook additional 2 minutes.
  3. When the pasta is done, drain and season with the oregano, lime zest, cumin, smoked paprika, salt and pepper. Stir in the red pepper mix. Stir well and drizzle lime juice. Stir in the cilantro.
  4. Transfer to a plate and top with avocado, tomato and more cilantro.
  5. Enjoy!

Vegan Southwest Bean Fettuccine is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It's simple, it is fast, it tastes delicious. Vegan Southwest Bean Fettuccine is something which I have loved my entire life. They are nice and they look wonderful.

So that is going to wrap it up for this special food vegan southwest bean fettuccine recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!