Ultimate steak with potatoes
Ultimate steak with potatoes

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ultimate steak with potatoes. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Heat cast iron skillet over medium heat. Juicy steak and crisp-golden potatoes are pan-seared and cooked to perfection with a luscious garlic, herbs and butter sauce. The thing we love with flank is that it's a lean, yet soft cut of beef, meaning this garlic butter steak recipe is nearly impossible to mess up. This is a meal that the entire family will love!

Ultimate steak with potatoes is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Ultimate steak with potatoes is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have ultimate steak with potatoes using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ultimate steak with potatoes:
  1. Make ready 1 ribeye
  2. Prepare 1 potato
  3. Get 1 dash salt
  4. Take 1 dash pepper
  5. Get 1 stock rosemary
  6. Prepare 1 stock thyme
  7. Take 1 tbsp butter
  8. Prepare 5 tbsp olive oil
  9. Make ready 5 clove garlic

Grilled potatoes (Sweet Potato or Regular) You can make almost all of your meal - from the steak to these potatoes - at the same time on the grill. These sweet potato fries are boiled first, then quickly grilled to add flavor and those beautiful grill marks. Get the recipe for grilled potato wedges. Creamy, cheesy instant pot scalloped potatoes are super tasty, and take the stress out of timing your sides when you're cooking steak to temperature.

Steps to make Ultimate steak with potatoes:
  1. Heat a pan until screaming hot. Season both sides of steak with generous amount of salt and pepper. Add 3 tablespoon of olive oil in and put in steak.
  2. Cook one side of the steak for 4 minutes and turn. At this point add in butter, rosemary, thyme and crushed garlic.
  3. When the butter melts base the steak with the butter and remove it from pan after 4 minutes.
  4. Let the steak rest for 10 minutes.
  5. Slice the potato into half a cm thick. And season both sides generously with salt and pepper
  6. Add the remaining olive oil into a hot pan and cook each side's of the potatoes for 5 minutes or until cooked

Get the recipe for grilled potato wedges. Creamy, cheesy instant pot scalloped potatoes are super tasty, and take the stress out of timing your sides when you're cooking steak to temperature. When the timer goes off, just layer the prepared spuds into a casserole dish and pop them under the broiler to brown for a few minutes while you rest the steaks. Try Cauliflower Gratin, Roasted Broccolini, Balsamic-Glazed Red Onions, or any of these great recipes. Photography Credit: Sally Vargas Mashed potatoes are often a family favorite but can be a bit ho-hum at times.

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