Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, steak with veggie and boiled rice. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Browse & Discover Thousands of Cooking Food & Wine Book Titles, for Less. Cook rice according to package directions. Meanwhile, in a small bowl, mix cornstarch, water, soy sauce, brown sugar and seasonings until smooth. Ingredient prep for the steak rice bowls Next, the steak rice bowl.
Steak with veggie and boiled rice is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Steak with veggie and boiled rice is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook steak with veggie and boiled rice using 22 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Steak with veggie and boiled rice:
- Prepare 2 boneless chicken
- Get 3 tbsp vinegar
- Take 2 tbsp peri peri Galito lemon sauce
- Prepare 2 tbsp peri peri Galito hot and sour chilli sauce
- Prepare 1 tbsp garlic ginger paste
- Take 1/2 tbsp white pepper
- Prepare 1/2 tsp salt
- Get Veggies:
- Get 1/2 cup Carrot cut in strips
- Get 1/2 cup capsicum in strips
- Get 1/2 cup Cauliflower
- Prepare 1/2 cup Broccoli
- Take 1/2 cup Potatoes strips in length
- Get Rice
- Take Boiled for serving
- Prepare White sauce
- Get 4 tbsp butter unsalted
- Prepare 2 tbsp maida
- Take 2 cup milk
- Take pinch Salt
- Make ready 1/4 black pepper
- Get Oregano Herb sprinkle
Just serve this with hot steamed rice and you are sorted. Make a complete and very delicious meal. Place soy sauce, sesame oil, ginger, garlic, onion and meat in a large slow cooker and mix thoroughly. This recipe is made with steak, bell peppers, and a Soy based glaze that you serve over a bed of Rice.
Instructions to make Steak with veggie and boiled rice:
- First marinate chicken cut its flat in 2 to 3 pieces and hit meat hammer to flatten.
- Now for marinate mix all Ingredients and spread on chicken one by one keep for 1 hour.
- Now take oil in pan and cook the marinated chicken.oven it for 5 mint as turn its side after 5 mints cook both sides.
- Now veggie cut And steam it or once boil so after strain then stir fry in oil add vinegar while boiling or steam.
- As the chicken tenders it has some gravy add stir fry veggie in it if needed add salt and black pepper. To taste
- Now boil rice and keep aside for presentation. Now make white sauce to make : melt butter add maida stir it as golden add in it milk and whisk well add salt and black pepper.
- Whisk add cheese cheddar 1/2 cup crush as thickens remove from stove and blend in blender juicer a creamy texture sauce is ready.
- Serve the steak with veggies and sauce and enjoy
Place soy sauce, sesame oil, ginger, garlic, onion and meat in a large slow cooker and mix thoroughly. This recipe is made with steak, bell peppers, and a Soy based glaze that you serve over a bed of Rice. As far as the rice goes; I make it according to the directions. Fluff the rice with a fork; discard the ginger, if desired, and stir in the sesame seeds. Fluff cooked rice to remove clumps.
So that is going to wrap it up with this exceptional food steak with veggie and boiled rice recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
