Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, ranch steak with roast mix potatoes, red onions and peppercorn sauce. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Combine the potatoes and other ingredients listed under the roast section in a bowl. Here is how you can achieve it. Massage oil and seasoning into potatoes. See recipes for Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce too.
Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have ranch steak with roast mix potatoes, red onions and peppercorn sauce using 20 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce:
- Take Roast mixed potatoes and vegetables
- Prepare 2 Large Potatoes (cubed)
- Take 2 Large Sweet Potatoes (cubed)
- Prepare 2 Red onions(Sliced)
- Make ready Handful Fresh Parsley
- Take 1 Tbsp Smoked Paprika
- Prepare 1 Tbsp Light Soy Sauce
- Get Seasoning (salt & black pepper)
- Make ready Peppercorn Sauce
- Make ready 1 cup Whiskey(Jameson’s)
- Make ready 11/2 cup Double Creams
- Take 2 Tbsp Peppercorns
- Take 1 Garlic Cloves (minced)
- Get 1 Red Onion (finely chopped)
- Take Other ingredients (cooking the steak)
- Get 1 Tsp White wine
- Prepare 2 Garlic Cloves (chopped)
- Prepare Handful Fresh Rosemary
- Prepare 1 Tsp Fennel Seeds
- Prepare 1 Tsp Butter
Add onions, mushrooms, potatoes, garlic, thyme. Heat until boiling and pour into your prepared roasting pan. Add seasoning mix and toss again until coated. In broiler pan, without the rack, arrange steak.
Instructions to make Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce:
- Preheat Oven at 200’C. Combine the potatoes and other ingredients listed under the roast section in a bowl. Leave to rest at room temperature for 5 mins. Transfer to foil lined oven tray; cover loosely and cook in the oven for 20-25 mins. Tip: add 2-3 Tsp of butter before putting in the oven
- To make the peppercorn sauce: sweat down the chopped onion and garlic(minced) in a drizzle of oil medium-high heat (3-5mins). Add in the peppercorns and simmer for 2 mins. Pour in the cream and simmer for 5 min or till the cream is reduced a little. Add the whiskey and simmer for 5-10 mins on low heat or till the sauce thickens. (Not too thick.). Keep warm.
- Melt the butter at medium-high heat. Add the garlic (chopped), fennel seeds and rosemary and simmer for 2 mins. Add the steak and pour over the white wine. Cook the steak (flip over 2 times) for 6-8 mins(medium rare). Rest for 2 minutes.
- Serving Suggestion
Add seasoning mix and toss again until coated. In broiler pan, without the rack, arrange steak. Add water to pan and stir, scraping brown bits from bottom of pan. Meanwhile, press pepper blend onto beef steaks. Heat large nonstick skillet over medium heat until hot.
So that’s going to wrap it up for this exceptional food ranch steak with roast mix potatoes, red onions and peppercorn sauce recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
