Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, salt cookies sugar-free version. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Salt Cookies Sugar-Free Version is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Salt Cookies Sugar-Free Version is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook salt cookies sugar-free version using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Salt Cookies Sugar-Free Version:
- Get Cake flour
- Make ready Salt
- Take Vegetable oil
- Make ready Water
- Prepare Salt (preferrably rock salt)
Steps to make Salt Cookies Sugar-Free Version:
- Preheat the oven to 180℃.
- In a bowl, combine the flour and salt with a whisk. Alternatively, you can sift them together.
- Add the vegetable oil and mix with a rubber spatula in a cutting motion. When well incorporated, add the water and lightly mix until it comes together into a dough.
- Roll out the dough to a 5 mm thickness with a rolling pin. Cut into desired sizes. Sprinkle the salt (rock salt) on top.
- Bake in the oven for 20-25 minutes and they are done. Let them cool.
So that’s going to wrap this up with this exceptional food salt cookies sugar-free version recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!