Red velvet cake
Red velvet cake

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, red velvet cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Red velvet cake is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Red velvet cake is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have red velvet cake using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Red velvet cake:
  1. Make ready all purpose flour
  2. Get eggs
  3. Make ready butter
  4. Prepare milk
  5. Prepare sugar
  6. Take white vinegar
  7. Get vanilla
  8. Make ready baking soda
  9. Get alkalized cocoa
  10. Take salt
  11. Take red food colour
Instructions to make Red velvet cake:
  1. Sieve all the dry ingredients : flour,baking soda,salt cocoa and set aside
  2. In a separate bowl. Mix sugar and butter and whisk till its fluffy.Then add eggs one by one and continue to whisk.
  3. Add to the mixture vanilla, white vinegar and the red clour and continue to whisk till it is evenly mixed.
  4. Add the dry ingredients to the mixture and continue to add milk to the mixture and whisk till it becomes thick.
  5. Pour the mixture to a prepared baking tin and place it in a preheated oven at 180 degrees for 40 mins

So that is going to wrap it up with this exceptional food red velvet cake recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!