Dalgona Coffee Red Velvet Cake
Dalgona Coffee Red Velvet Cake

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, dalgona coffee red velvet cake. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Dalgona Coffee Red Velvet Cake is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Dalgona Coffee Red Velvet Cake is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook dalgona coffee red velvet cake using 15 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Dalgona Coffee Red Velvet Cake:
  1. Prepare For dalgona coffee……
  2. Get instant coffee powder
  3. Take sugar
  4. Get hot water
  5. Prepare For red velvet cake……..
  6. Take maida
  7. Take powdered sugar
  8. Take cocoa powder
  9. Take baking powder
  10. Prepare baking soda
  11. Take oil
  12. Get milk
  13. Make ready vanilla essence
  14. Prepare vinegar
  15. Get red food colour
Steps to make Dalgona Coffee Red Velvet Cake:
  1. First we have to make dalgona coffee. So for this, in a large mixing bowl place sugar, coffee and hot water
  2. Using a hand mixer, whisk vigorously until it's thick, creamy, light, forthy and soft peaks or foamy appear, and keep in your fridge till u prepare cake
  3. Preparation of cake……. Sieve maida, powdered sugar, baking powder, baking soda, cocoa powder in bowl and keep aside
  4. In a another mixing bowl add oil, milk, vanilla essence and mix well
  5. Now add sieved maida and mix well, add vinegar, red food colour and mix
  6. Now pour the batter into a greased mould and place into a preheated pressure cooker and cook in low flame for 20 to 25 minutes
  7. After 25 minutes your cake is ready, now cool completely
  8. Remove from the mould and cut the top part very careful, and divide the cake into two layer,
  9. Break the top part and make crumb
  10. Preparation of dalgona coffee red velvet cake……. Now place one layer of the cake in a plate and pour a thick layer of prepared whipped dalgona coffee on top and place another layer over it, cover the cake with whipped dalgona coffee and put the crumbs on the side and few on top also, decorate with foamy whipped coffee on top, cut as your desired shape and enjoy a delicious delightful dessert

So that is going to wrap it up with this special food dalgona coffee red velvet cake recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!